Wine & Food Seminars

Saturday, June 27, Noon – 6:00 p.m.
Enlightening and entertaining seminars led by experts on wine and food will fill the day. Nine seminars will be presented in three interest areas. Seminar topics will include wines from around the world, scotch and bourbon tastings, chef demonstrations, chocolate and other culinary creations.

COMPLIMENTARY WITH PURCHASE OF GRAND TASTING TICKET